Articles

• THE EFFECT OF THE ADDITION OF SWEET POTATO ON PEROXIDE LEVELS IN USED COOKING OIL IN PECEL LELE STREET FOOD IN TALANG BAKUNG VILLAGE, JAMBI CITY

  Dewi Kurniasih, Muslina Muslina, Norma Rotua Simanjuntak

  39 - 43

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  Views: 135 times Views: 112 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.551
• THE EFFECTIVENESS OF COUNSELING WITH VIDEO MEDIA IN INCREASING KNOWLEDGE AND FREE PLAQUE SCORE ON TUNAGRAHITA STUDENTS IN SLBN 1 JAMBI

  Sukarsih Sukarsih, Aida Silfia, Ainun Mardiah

  44 - 50

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  Views: 191 times Views: 213 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.557
• EFFECTIVITY OF FLYTRAP VARIATION IN ANGSO DUO MARKET, JAMBI

  Susy Ariyani, Supriadi Supriadi, Suhermanto Suhermanto

  51 - 55

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  Views: 12335 times Views: 318 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.559
• KNOWLEDGE OF EXTERNAL GENETAL HYGIENE WITH VAGINAL DISCHARGE

  Rehana Rehana, Fariha Nuzulul Hinisa, Nurul Komariah

  56 - 60

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  Views: 200 times Views: 254 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.562
• INCREASING KNOWLEDGE ABOUT OBESITY WITH THE WEB-BASED "BANG ABE" APPLICATION IN TEENAGERS

  Alpari Nopindra, Abdan Saquro, Ekawira Armizan

  61 - 66

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  Views: 161 times Views: 160 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.577
• THE EFFECT OF THE PRESENCE OF PHARMACISTS ON PHARMACEUTICAL SERVICES IN PHARMACIES IN JAMBI CITY

  Supriadi Supriadi, Defirson Defirson, Andy Brata

  67 - 73

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  Views: 201 times Views: 433 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.591
• THE RELATIONSHIP BETWEEN KNOWLEDGE AND BEHAVIOR ORAL HEALTH CARE DURING THE COVID-19 PANDEMIC IN RESIDENTS OF GUGUK VILLAGE IN MERANGIN DISTRICT, JAMBI

  Naning Nur Handayatun, Ryna Astika, Linda Marlia

  74 - 79

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  Views: 110 times Views: 138 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.597