Articles

• THE EFFECT OF THE ADDITION OF SWEET POTATO ON PEROXIDE LEVELS IN USED COOKING OIL IN PECEL LELE STREET FOOD IN TALANG BAKUNG VILLAGE, JAMBI CITY

  Dewi Kurniasih, Muslina Muslina, Norma Rotua Simanjuntak

  39 - 43

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  Views: 152 times Views: 116 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.551
• THE EFFECTIVENESS OF COUNSELING WITH VIDEO MEDIA IN INCREASING KNOWLEDGE AND FREE PLAQUE SCORE ON TUNAGRAHITA STUDENTS IN SLBN 1 JAMBI

  Sukarsih Sukarsih, Aida Silfia, Ainun Mardiah

  44 - 50

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  Views: 207 times Views: 222 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.557
• EFFECTIVITY OF FLYTRAP VARIATION IN ANGSO DUO MARKET, JAMBI

  Susy Ariyani, Supriadi Supriadi, Suhermanto Suhermanto

  51 - 55

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  Views: 12388 times Views: 328 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.559
• KNOWLEDGE OF EXTERNAL GENETAL HYGIENE WITH VAGINAL DISCHARGE

  Rehana Rehana, Fariha Nuzulul Hinisa, Nurul Komariah

  56 - 60

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  Views: 211 times Views: 260 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.562
• INCREASING KNOWLEDGE ABOUT OBESITY WITH THE WEB-BASED "BANG ABE" APPLICATION IN TEENAGERS

  Alpari Nopindra, Abdan Saquro, Ekawira Armizan

  61 - 66

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  Views: 178 times Views: 161 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.577
• THE EFFECT OF THE PRESENCE OF PHARMACISTS ON PHARMACEUTICAL SERVICES IN PHARMACIES IN JAMBI CITY

  Supriadi Supriadi, Defirson Defirson, Andy Brata

  67 - 73

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  Views: 217 times Views: 439 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.591
• THE RELATIONSHIP BETWEEN KNOWLEDGE AND BEHAVIOR ORAL HEALTH CARE DURING THE COVID-19 PANDEMIC IN RESIDENTS OF GUGUK VILLAGE IN MERANGIN DISTRICT, JAMBI

  Naning Nur Handayatun, Ryna Astika, Linda Marlia

  74 - 79

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  Views: 129 times Views: 138 times

  DOI : https://doi.org/10.35910/jbkm.v6i2.597